Gluten-Free Lemon Cup Cakes


2 gluten free lemon flavoured Cup Cakes topped with lemon flavour icing

Wholesale Case Size: 12 Units Per Case

Out of stock

SKU: LR0865 Category:
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Sugar, Rice Flour, Rapeseed Oil, Pasteurised Whole Egg, Palm Oil, Water, Humectant (Glycerol), Dried Glucose Syrup, Potato Starch, Glucose Syrup, Rice Starch, Raising Agents (Diphosphates, Sodium Carbonates), Modified Maize Starch, Stabilisers (Sodium Stearoyl-2-Lactylate, Xanthan Gum, Hydroxypropyl Methyl Cellulose), Flavourings, Preservative (Potassium Sorbate), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Polysorbate 60, Sucrose Esters of Fatty Acids, Lecithins), Invert Sugar Syrup, Salt, Thickeners (Xanthan Gum, Acacia Gum), Colours (Lutein, Beetroot Red, Carotenes, Anthocyanins, Riboflavins), Acidity Regulator (Citric Acid), Maize Starch.

For allergens, see ingredients in bold. May also contain nuts and peanuts.

Gluten Free, Wheat Free, Milk Free.

Suitable for coeliacs. Suitable for vegetarians.

For allergens, please see ingredients in bold.

May also contain traces of peanuts, nuts and milk.

While every care has been taken to ensure product information is correct, at times our product recipes are updated and therefore ingredients, nutritional values and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

Additional information

Weight 0.14 kg
Energy (j)

1659kJ, per 100g


396kcal, per 100g


17.4g, per 100g

of which saturates

1.7g, per 100g


56.7g, per 100g

of which sugars

22.0g, per 100g


1.9g, per 100g


4.1g, per 100g


0.4g, per 100g


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