Gluten-Free O’ Chocos
Lovemore O’Chocos have that definite American look and are award winning.
They are made with Indulgent chocolate and have a soft vanilla cream centre.
Delicious and tasty treats you will love. No artificial colours, no artificial flavours and no hydrogenated fats.
Gluten and Wheat Free.
Wholesale Case Size: 8 Units Per Case
Rice Flour, Sugar, Vegetable Fats (Palm, Coconut), Corn Starch, Potato Starch, Corn Flour, Glucose Syrup, Cocoa Powder (3%), Dextrose, Refined Sunflower Oil, Raising Agent (Sodium Hydrogen Carbonate), Thickener (Xanthan Gum), Emulsifier (Sunflower Lecithin), Salt, Natural Vanilla Flavouring.
Biscuit contains approximately 27% filling.
Gluten Free, Wheat Free and Milk Free.
Suitable for Coeliacs and Dairy allergy sufferers.
Suitable for Vegetarians and Vegans.
While every care has been taken to ensure product information is correct, at times our product recipes are updated and therefore ingredients, nutritional values and allergens may change. You should always read the product label and not rely solely on the information provided on the website.
|Dimensions||22 × 3.2 × 6.5 cm|
1963kJ, per 100g
468kcal, per 100g
18.7g, per 100g
|of which saturates||
9.6g, per 100g
70.8g, per 100g
|of which sugars||
25.0g, per 100g
2.3g, per 100g
2.9g, per 100g
0.78g, per 100g