Gluten-Free Oat Crunch Cookies
A wildly popular, delicious cookie, crammed with oats for a special crunch that is only found in the Lovemore Oat Crunch Cookie.
There’s 9 of these lovelies in every pack and trust us, you’ll want to keep all of them for you.
Also available in Twin Packs.
Wholesale Case Size: 6 Units Per Case
Margarine (Palm Oil, Palm Stearin, Water, Coconut Oil, Rapeseed Oil, Lemon Juice), Gluten Free Oats (20%), Sugar, Rice Flour, Potato Starch, Water, Maize Flour, Rice Starch, Golden Syrup (Sugar, Raw Cane Sugar, Water), Glucose Syrup, Raising Agents (Monocalcium Phosphate, Potassium Hydrogen Carbonate), Dried Egg.
For allergens, see ingredients in bold.
Made in a factory that handles Nuts.
Gluten Free, Wheat Free and Milk Free.
Suitable for coeliacs and dairy allergy sufferers.
Suitable for vegetarians.
While every care has been taken to ensure product information is correct, at times our product recipes are updated and therefore ingredients, nutritional values and allergens may change. You should always read the product label and not rely solely on the information provided on the website.
|Dimensions||8.7 × 7.5 × 15.5 cm|
2040kj, per 100g
487kcal, per 100g
22.7g, per 100g
|of which saturates||
10.7g, per 100g
67.3g, per 100g
|of which sugars||
20.4g, per 100g
2.9g, per 100g
4.8g, per 100g
0.1g, per 100g