Description
Gluten-Free & Vegan Speculoos Biscuit Crumb – a perfectly spiced, crunchy delight made for conscious bakers and dessert lovers. Crafted with a warm blend of cinnamon and nutmeg, these golden coloured crumbs deliver all the nostalgic flavor of traditional speculoos cookies – without the gluten, dairy, or animal products.
Perfect for cheesecakes, pie crusts, cake toppings, ice cream mix-ins, this allergen-friendly treat offers bold flavor, irresistible texture, and total versatility. If you’re creating a speculoos themed dessert, our speculoos crumb is your go-to ingredient for taste without compromise.
Speculoos is a spiced biscuit originating from the Netherlands and Belgium, often associated with the brand Lotus Biscoff.
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