Gluten-Free Shortbread Thistle Biscuits
Lovemore Thistle Shortbread Biscuits are Gluten, Wheat, Milk and Soya Free! Our delicious round Scottish style Shortbread Biscuits are made without butter and have a heavenly hearty crunch, together with a perfectly natural taste.
Enjoy each biscuit with a drink of your choice and treat yourselves – you deserve it!
There are no hydrogenated fats, no artificial flavours, certainly no colours and have a 9 month shelf life.
Suitable for vegetarians and coeliacs and are now available in Twin Packs
Rice Flour, Margarine (Palm Oil, Palm Stearin, Water, Coconut Oil, Rapeseed Oil, Lemon Juice), Sugar, Maize Flour, Potato Starch, Icing Sugar, Rice Starch, Raising Agents (Disodium diphosphate, Potassium Hydrogen Carbonate), Dried Egg, Stabiliser (Xanthan Gum), Salt, Natural Flavourings, Dextrose.
For allergens, see ingredients in bold.
Made in a factory that handles Nuts.
Gluten Free, Wheat Free and Milk Free.
Suitable for coeliacs and dairy allergy sufferers.
Suitable for vegetarians.
While every care has been taken to ensure product information is correct, at times our product recipes are updated and therefore ingredients, nutritional values and allergens may change. You should always read the product label and not rely solely on the information provided on the website.
|Dimensions||8.7 × 7.5 × 15.5 cm|
1995kJ, per 100g
476kcal, per 100g
21.6g, per 100g
|of which saturates||
10.6g, per 100g
68.1g, per 100g
|of which sugars||
21.6g, per 100g
1.8g, per 100g
3.2g, per 100g
0.7g, per 100g
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